Jump to content
  • WELCOME GUEST

    It looks as if you are viewing PalmTalk as an unregistered Guest.

    Please consider registering so as to take better advantage of our vast knowledge base and friendly community.  By registering you will gain access to many features - among them are our powerful Search feature, the ability to Private Message other Users, and be able to post and/or answer questions from all over the world. It is completely free, no “catches,” and you will have complete control over how you wish to use this site.

    PalmTalk is sponsored by the International Palm Society. - an organization dedicated to learning everything about and enjoying palm trees (and their companion plants) while conserving endangered palm species and habitat worldwide. Please take the time to know us all better and register.

    guest Renda04.jpg

Recommended Posts

Posted

I was watchin the news and one of the articles boasted the benifits of palm oil...

So I googled palm oil and found this riviting site!

I am switching to palm oil!

http://www.americanpalmoil.com/

Is anyone else going to change? It's good for us and the worlds enviroment too...

Randy

  • Upvote 1

test

Posted

If you have to bulldoze native rainforest to grow and produce it, it's not good for the environment. I'll stick to olive oil.

Millbrook, "Kinjarling" Noongar word meaning "Place of Rain", Rainbow Coast, Western Australia 35S. Warm temperate. Csb Koeppen Climate classification. Cool nights all year round.

 

 

Posted (edited)

Agree with Tyrone, I prefer rainforests rather than vast acreages of oil palms in their place.

Fair play to the Malaysians for utilising previously farmed land rather than virgin rainforests but this is not the case worldwide. I don't doubt any of the benefits but fear that a complete change away from olive to palm oil would see an increase in rainforest destruction for it's production unless worldwide treaties could be drawn up forbidding such clearances.

Edited by markpeters77

Mark Peters

Indoor palm grower

Monifieth, near Dundee

Scotland's sunny NE coast

Posted

Randy, not so fast. Do wait awhile!

kpl

Enjoying MY home and garden in Leilani Estates, "K.P. Lundkvist Palm Garden"

Posted

I wonder if anybody makes their own palm oil?

"Do you have access to palm fruits? You can make your own home made palm fruit oil in the easy to follow steps. Zomi or cooking palm fruit oil is made by boiling ripened and already harvested palm nut fruit in a big pot for about 40 minutes until it becomes soft and tender.The cooked fruits are scooped into a big mortar and gently squashed with a pestle, avoiding damaging the nut, but only to squeeze out the juice on the covering pulp. Once this is done, the juice obtained is filtered to remove the shaft and then boiled again.

At this stage, the fresh oil would be seen floating on top of the content of the pot which is scooped off into yet anther pot. Done. You can make as much oil as you want.

Fresh oil from palm fruit is traditionally used in eating roasted yam or plantain in Africa, especially in farms after a hard day’s job."

How to make your own palm oil

:) Jonathan

Jonathan
 

Posted

If you have to bulldoze native rainforest to grow and produce it, it's not good for the environment. I'll stick to olive oil.

So right!

I read an article on the Nat. Geographic a year or two ago regarding large area of land in Brazil bulldozed for oil palms and soybeans. What a sad site! It is a mess in the making.

Posted

Eat fresh foods.

Palm Oil and orangutans

Happy Gardening

Cheers,

Wal

Queensland, Australia.

Posted

Hmm.

For now, I'm sticking with olive oil. Practically every doctor I've talked to on the subject (there have been a few) says that olive oil is better (and they use it, except when feeling decadent, when they use butter).

The main reason is that olive oil is high in monounsaturated fats, compared to palm oil which contains much more saturated fats.

Any large scale plantation of any kind can despoil the environment.

I suggest that the only real difference between Mediterranean olive lands and tropical forests cleared for recent palm oil plantations is that the olive oil farms have been around for a thousand years (or more), and the forest they displaced may have been forgotten about. Think Spain, Italy, Turkey, Greece, Lebanon . . . .

Just a thought.

Oh yeah, explain to an Italian peasant why people here in America buy "Olive Stop" to spray on their olive trees . . . :lol:

Let's keep our forum fun and friendly.

Any data in this post is provided 'as is' and in no event shall I be liable for any damages, including, without limitation, damages resulting from accuracy or lack thereof, insult, or lost profits or revenue, claims by third parties or for other similar costs, or any special, incidental, or consequential damages arising out of my opinion or the use of this data. The accuracy or reliability of the data is not guaranteed or warranted in any way and I disclaim liability of any kind whatsoever, including, without limitation, liability for quality, performance, merchantability and fitness for a particular purpose arising out of the use, or inability to use my data. Other terms may apply.

Posted

I am sticking with olive oil. Fro high heat purposes, I will mix it with canola. I also like hazelnut,macadamia nut, and grapeseed oils. My doctor says to use olive oil when possible. But I will say when I am cooking a steak, I use a little butter because I love the flavor.

Palmmermaid

Kitty Philips

West Palm Beach, FL

Posted

I had no idea when I started this thread there would be so many nay sayers!

I want to address the habitat destruction mentioned. In the video it was stated that NO habitat destruction was taking place to make palm tree oil! NONE!!!

They are using land that was destroyed from reckless use in the past. No forest will be plowed to make this product.

Now let's look at olive oil, corn oil and even butter. Is there any habitat destruction done for you to have it to cook with?

Olive and corn oils takes land destruction to farm the plants used to make these products! We all know how terrible cows are on soil!

From the reserch I did palm oil is far healthier for us than olive oil. Of course some people do not embrace change. I understand the resistance to

change. I changed from butter to olive oil.

Now I am going to try palm tree oil today. I will have seared ahi tonight!:drool: Cooked with palm tree oil...

:Dpost-1270-051080300 1299592104_thumb.jpg:D

Randy

test

Posted

I'm going to have some salmon seared in some light, sweet crude . . . . :lol:

Let's keep our forum fun and friendly.

Any data in this post is provided 'as is' and in no event shall I be liable for any damages, including, without limitation, damages resulting from accuracy or lack thereof, insult, or lost profits or revenue, claims by third parties or for other similar costs, or any special, incidental, or consequential damages arising out of my opinion or the use of this data. The accuracy or reliability of the data is not guaranteed or warranted in any way and I disclaim liability of any kind whatsoever, including, without limitation, liability for quality, performance, merchantability and fitness for a particular purpose arising out of the use, or inability to use my data. Other terms may apply.

Posted

I had no idea when I started this thread there would be so many nay sayers!

really ?

Happy Gardening

Cheers,

Wal

Queensland, Australia.

Posted

I had no idea when I started this thread there would be so many nay sayers!

really ?

Yea I know your right Wal:interesting:

test

Posted

A few years ago one of our members who lives in Africa posted a fascinating thread with great pics on how the local villagers made palm oil for local consumption.

Michael in palm paradise,

Tully, wet tropics in Australia, over 4 meters of rain every year.

Home of the Golden Gumboot, its over 8m high , our record annual rainfall.

Posted

If you have to bulldoze native rainforest to grow and produce it, it's not good for the environment. I'll stick to olive oil.

So right!

I read an article on the Nat. Geographic a year or two ago regarding large area of land in Brazil bulldozed for oil palms and soybeans. What a sad site! It is a mess in the making.

Here in Amazonia forest destruction traditionally have been to convert forest to pasture land to raise cattle. There are now 75 million head of cattle in the Brazilian amazon region. What has happened as the soy bean frontier has moved north is the conversion of many times degraded pasture land into soy bean farms. Palms have not been an issue in forest conversion. Although there are now large areas planted with oil palms in the state of Para. But, these have been planted on degraded pasture land which was converted from forest some time ago. Personally I think that oil palm plantations in Brazil are a very viable use of degraded land. About 18 percent of the amazonian forest has been cleared or converted from the original forest. This is a lot of area due to the immense size of Amazonia. It is also important to point out that 500 years ago as much as 15 percent of Brazilian Amazonia had been deforested by the native inhabitants. Although the pattern of this was different as it was more scattered out in small plots. With the mass depopulation of the region after European contact most previously deforested areas returned to forest. The productivity of oil palm plantations is very high and it does provide income for local inhabitants. Some species of Attalea native to our region have also been tried for oil production. In fact there is a noticable movement under way by ranchers to restore large areas, especially along water courses to native forest vegetation.

The situation in Indonesia is much different than here. I do not believe that Amazonia will be deforested and devasted. That does not mean that proper land use practices should not be followed though. The forest is the most important part of our region and it plays a large role in the climate of Brazil. And, as I said above one of the solutions for better land use is to palnt oil palms on degraded land.

dk

Don Kittelson

 

LIFE ON THE RIO NEGRO

03° 06' 07'' South 60° 01' 30'' West

Altitude 92 Meters / 308 feet above sea level

1,500 kms / 932 miles to the mouth of the Amazon River

 

Manaus, Amazonas, Brazil - A Cidade da Floresta

Where the world´s largest Tropical Rainforest embraces the Greatest Rivers in the World. .

82331.gif

 

Click here to visit Amazonas

amazonas2.jpg

Posted

If I buy olive oil from Italy or California (planted on former orange grove or vineyard land) then I am not contributing to the destruction of forests. If I buy local butter from a farmer who only pastures his cows then I am not contributing to forest destruction. I only buy pastured beef and dairy products. It is more expensive but since we only have beef about twice a month and don't use much milk, cream,or butter, I don't feel bad about the higher prices. When I buy cheese, I buy from responsibloe farmers whether they are here in the US or in Europe. Every time we spend money on food we make a conscious decision about which farmers we support.

While I agree with Don about the land use in Amazonia, I don't trust anything from the Far East when it comes to the environment.

Palmmermaid

Kitty Philips

West Palm Beach, FL

Posted

Oenocarpus batua makes an oil nearly identical to olive oil. In fact it was used during WW II to substitute olive oil in the USA. The negative side to this that a lot of trees were just chopped down here to get the fruit instead of harvesting the fruit by leaving the trees standing. Not that there is any shortage of these trees today though. Coconut oil is supposed to be very healthy to consume. In fact I believe all palm oils are good for you in one way or another.

dk

Don Kittelson

 

LIFE ON THE RIO NEGRO

03° 06' 07'' South 60° 01' 30'' West

Altitude 92 Meters / 308 feet above sea level

1,500 kms / 932 miles to the mouth of the Amazon River

 

Manaus, Amazonas, Brazil - A Cidade da Floresta

Where the world´s largest Tropical Rainforest embraces the Greatest Rivers in the World. .

82331.gif

 

Click here to visit Amazonas

amazonas2.jpg

  • 2 weeks later...
Posted

To say that no rainforests and virgin land are being cleared to produce Oil Palm plantations is just false. Look at Indonesia and just look at the burning going on in Malaysia as you fly over the southern tip as you fly to Singapore. In fact just before you fly over the channel into Singapore airport which is still Malaysia, there are vast fields of Oil Palms.

Also on a slightly different topic, despite what the popular opinion of government endorsed health professionals is, Coconut oil is one of the best oils known to man. Don't believe the negative hype. If it was so bad, everyone in Asia and the Pacific Islands would be dead now.

Best regards

Tyrone

Millbrook, "Kinjarling" Noongar word meaning "Place of Rain", Rainbow Coast, Western Australia 35S. Warm temperate. Csb Koeppen Climate classification. Cool nights all year round.

 

 

  • 3 weeks later...
Posted

deforestation will result in any country with lax environmental laws if a plant that grows there yields a good cash crop. Today perhaps it is oil palm plantations that cause habitat loss. Tomorrow if people switch over to coconut oil and coconut palms can be grown in the same place, then the plantations will simply switch over to coconut palms. For that matter there is nothing unique about the negative effects of oil palm production. Paper, wood, cattle, cotton, sugarcane and maize - are all responsible for deforestation and monoculture. It is just that is many countries this happened long ago so today we assume that the present look is 'natural'. Most of europe for instance, has lost nearly all its native forests to farmland in the last 100 years. For myself, I think given an option, clearing land in a tropical place for a tropical palm is far better than clearing land in a temperate climate for a water-thirsty plant like cotton (see what happened to the aral sea) or for cattle grazing or even to cultivate more maize for ethanol-fuel - for that matter. So to have a clear conscience you would, in addition to palm oil, have to give up meat, paper, milk, cotton clothes, wooden furniture and even power (if it was sourced from a maize-ethanol plant) unless you knew for certain that all of these were sourced from responsible suppliers.

____________________

Kumar

Bombay, India

Sea Level | Average Temperature Range 23 - 32 deg. celsius | Annual rainfall 3400.0 mm

Calcutta, India

Sea Level | Average Temperature Range 19 - 33 deg. celsius | Annual rainfall 1600.0 mm

Posted

I had no idea when I started this thread there would be so many nay sayers!

I want to address the habitat destruction mentioned. In the video it was stated that NO habitat destruction was taking place to make palm tree oil! NONE!!!

They are using land that was destroyed from reckless use in the past. No forest will be plowed to make this product.

Now let's look at olive oil, corn oil and even butter. Is there any habitat destruction done for you to have it to cook with?

Olive and corn oils takes land destruction to farm the plants used to make these products! We all know how terrible cows are on soil!

From the reserch I did palm oil is far healthier for us than olive oil. Of course some people do not embrace change. I understand the resistance to

change. I changed from butter to olive oil.

Now I am going to try palm tree oil today. I will have seared ahi tonight!:drool: Cooked with palm tree oil...

:Dpost-1270-051080300 1299592104_thumb.jpg:D

Randy

Glad to see you're on a health kick Randy, Maybe the palm oil will lubricate the braincells :lol:

Robert de Jong

San Clemente, CA

 

Willowbrook Nursery

Create an account or sign in to comment

You need to be a member in order to leave a comment

Create an account

Sign up for a new account in our community. It's easy!

Register a new account

Sign in

Already have an account? Sign in here.

Sign In Now



  • Recently Browsing

    • No registered users viewing this page.
×
×
  • Create New...