Going in the oven at 105f for a few hours until the flowers are dry enough to crush with a rolling pin, then sift to collect the pollen which will be stored in the freezer until needsd for pollenation of my Jubutia, and others.



Posted 06 August 2011 - 06:58 AM



Posted 06 August 2011 - 07:36 AM
Posted 06 August 2011 - 08:28 AM
Posted 06 August 2011 - 10:24 AM
Tim,
Patrick has had no luck in crossing any of the Parajubaeas with Jubaea or Bujubaea, but of course they will cross with Butias, also Syagrus. Maybe you will have more luck with your Jubutaea.
Dick
Posted 06 August 2011 - 10:43 AM
Just received some Parajubaea Sunkha pollen in the mail today. I have begun the process of drying the flowers to extract and store the pollen.
Going in the oven at 105f for a few hours until the flowers are dry enough to crush with a rolling pin, then sift to collect the pollen which will be stored in the freezer until needsd for pollenation of my Jubutia, and others.
Posted 06 August 2011 - 07:27 PM
Posted 07 August 2011 - 09:47 AM
Posted 07 August 2011 - 02:18 PM
Posted 07 August 2011 - 02:55 PM
Posted 10 August 2011 - 09:03 AM
Edited by TimHopper, 10 August 2011 - 09:19 AM.
Posted 10 August 2011 - 09:20 AM
The flowers were dry and somewhat crispy, but the rolling pin technique just was not producing any pollen. The pollen was there inside the flowers, but was adhered to the inside. What I eventually tried worked really well. I placed all of the dried male flowers inside a food processor and chopped for about 10 minutes.
Posted 10 August 2011 - 09:25 AM
We used a coffee grinder. Then put it in pollen shaker box. The parajubaea was just to hard to use the rolling pin on they reminded me of dried out kernals of corn.I dried the male flowers (shown in the photo above) for 22 hours in the oven at 105f. The flowers were dry and somewhat crispy, but the rolling pin technique just was not producing any pollen. The pollen was there inside the flowers, but was adhered to the inside. What I eventually tried worked really well. I placed all of the dried male flowers inside a food processor and chopped for about 10 minutes. Most of the flower parts rose to the top, and mostly pollen near the blades. I sifted it all through a flour sifter and ended up with about three tablespoons of pollen. This technique worked much better than anything else that I have tried. I am working now with my largest Bonsal Queen palm to try to cross it with the Parajubaea Sunkha pollen. Soon I will be trying to cross with Butia and Jubutia. Tim
Posted 10 August 2011 - 09:59 AM
The flowers were dry and somewhat crispy, but the rolling pin technique just was not producing any pollen. The pollen was there inside the flowers, but was adhered to the inside. What I eventually tried worked really well. I placed all of the dried male flowers inside a food processor and chopped for about 10 minutes.
Tim, I did exactly this with an inflorescence I got from Bolivia 4 years ago. I produced a lot of pollen, but only after using the food processor.
I cant say what happened because after the great lengths to acquire, time spent extracting and spending around US$300 to acquire it , the person i left it with in Brasil to use did absolutely nothing with it.
Posted 10 August 2011 - 11:29 AM
Posted 10 August 2011 - 03:08 PM
I'm excited about the possibility of Sunkha crosses, definitely my favorite parajubaea.
Gary
Edited by TimHopper, 10 August 2011 - 03:09 PM.
Posted 10 August 2011 - 05:08 PM

Posted 10 August 2011 - 07:55 PM
Posted 11 August 2011 - 11:12 AM
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Posted 13 August 2011 - 04:21 AM

Posted 13 August 2011 - 05:08 AM
Posted 13 August 2011 - 06:45 AM
Posted 13 August 2011 - 08:31 AM
Hello Tim - thanks for sharing all of this information. I am going to try to try some pollination next year and am saving all your helpful tips. That pic you shot looking up the ladder is great - does that palm come with a safety shute?
Posted 13 August 2011 - 01:32 PM
Posted 17 August 2011 - 09:56 AM
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Posted 18 August 2011 - 03:46 AM
Jude in my experience using the oven method the pollen was not as viable as when we hung our pollen and naturally dried it. I have only personally only done the oven method once. However Mark Lynn had done it many times in the past and found his out put 40% better with fresh hung dried pollen and quit using the oven. Mark tells me there are no anomalies in the hybrids just the viability in the pollen itself.
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